HCG Scrambled Eggs Florentine

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 Egg Whites and 1 Yolk, beaten1/4 tsp Garlic Powder1/4 tsp Onion Powder1 cup Baby Spinachsalt and pepper as desired
Directions
Mix all together. Heat non-stick pan and cook as you would scrambled eggs, until cooked as desired.

Serving Size: makes 1 serving

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 127.9
  • Total Fat: 5.1 g
  • Cholesterol: 185.0 mg
  • Sodium: 258.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.1 g

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