Light French Toast

Name: Light French Toast Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10
Ingredients: 5 eggs; 1/2 c. skim milk; 2 T. cinnamon (never can overdo the cinnamon); 10 - 12 pieces light wheat bread

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 10

Ingredients

5 eggs1/2 c. skim milk2 T. cinnamon (never can overdo the cinnamon)10 - 12 pieces light wheat bread

Directions

mix together milk, eggs and cinnamon in a wide, shallow bowl. Heat a griddle. Spray with cooking spray when griddle is hot. dip both side of bread and put on griddle. Cook each side until golden brown and no longer soggy.

Serving Size: 1 slice

Number of Servings: 10

Recipe submitted by SparkPeople user BCPELOQUIN.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 87.8
Total Fat: 3.1 g
Cholesterol: 92.7 mg
Sodium: 136.7 mg
Total Carbs: 10.7 g
Dietary Fiber: 1.7 g
Protein: 5.6 g

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