Eunice's Veggie & Fruit Juice #1

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
Spinach, fresh, 90 grams Celery, raw, 175 grams Jalapeno Peppers, 1 pepper Cucumber (with peel), 0.5 cucumber (8-1/4") Pineapple, fresh, 188 grams Cabbage, red, fresh, 169 grams *Clementine, 2 serving Carrots, raw, 54 grams Apples, fresh, 145 grams Fresh mint (optional)
Directions
Wash all the ingredients. Peel the clementines. Place all ingredients into juice extractor and juice.

Serving Size: Makes 2 12Fl Oz servings (300ml)

Number of Servings: 2

Recipe submitted by SparkPeople user SASCHASMUM.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 197.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 156.6 mg
  • Total Carbs: 47.8 g
  • Dietary Fiber: 10.0 g
  • Protein: 5.5 g

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