Maegan's Egg salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
10 eggs hard boiled1tablespoon dijon mustard3 tablespoons Hellmans light mayosalt and pepper to taste
Directions


Serving Size: makes 10 servings

Number of Servings: 5

Recipe submitted by SparkPeople user MAEGAN_CAMPBELL.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 145.0
  • Total Fat: 10.1 g
  • Cholesterol: 322.7 mg
  • Sodium: 299.0 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.0 g

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