stuffed pepper soup

  • Number of Servings: 10
Ingredients
red bell pepperslean ground beef or turkeydiced tomatoestomato saucechicken brothbeef brothbrown riceoptional: onions, garlic
Directions
Brown beef, put everything in crockpot, cook on low for 6 hours.

Serving Size: makes ten 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SMARTBLONDE8302.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 134.4
  • Total Fat: 5.6 g
  • Cholesterol: 28.2 mg
  • Sodium: 828.0 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.4 g

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