Cuban Rice and Black Beans

Name: Cuban Rice and Black Beans Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 c onion; 1 c green pepper; 3 cloves garlic; 1 can black beans; 1 c white rice; 2 cups water; 1/2 tsp cumin; pinch of oregano

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 c onion1 c green pepper3 cloves garlic1 can black beans1 c white rice2 cups water1/2 tsp cuminpinch of oregano

Directions

saute onion, green pepper, and garlic in 2 tsp of olive oil until tender. Rinse beans and add beans, rice, water and spices to pot. Bring to a boil, cover and lower heat to low and cook 20 min without peeking.
Delicious alone or with chicken or pork carnitas!

Serving Size: 6- 1c servings

Number of Servings: 6

Recipe submitted by SparkPeople user SONFLOWER67.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving