Eunice's Super Veggie Juice #4 - Root, Vine & Leaf
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Celery, raw, 109 grams Spinach, fresh, 50 grams Red Ripe Tomatoes, 197 grams Asparagus, fresh, 106 grams Cucumber (with peel), 126 grams Pears, fresh, 256 grams Carrots, raw, 168 grams Radishes, 74 grams Cabbage, savoy, fresh, 111 grams Sweet potato, fresh, 2.5" piece (size of fist)
The usual - wash the fruit and veg. Leave all the peel on. Slowly add each ingredient to juice extractor. Enjoy :)
Serving Size: Makes 4 300ml servings
Number of Servings: 4
Recipe submitted by SparkPeople user SASCHASMUM.
Serving Size: Makes 4 300ml servings
Number of Servings: 4
Recipe submitted by SparkPeople user SASCHASMUM.
Nutritional Info Amount Per Serving
- Calories: 103.5
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 85.2 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 6.6 g
- Protein: 3.4 g
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