Mexican Skillet (lean ground turkey)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb extra lean ground turkey1 can tomato soup1/2 cup water1/2 cup salsa1 cup onion, chopped1/2 cup bell pepper4 flour tortillas1/2 cup extra sharp cheddar cheese
Directions
Brown turkey with onion and peppers, then add remaining ingredients. Cook until tortillas are soft and cheese is melted.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KJB080401.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 256.0
  • Total Fat: 6.4 g
  • Cholesterol: 40.0 mg
  • Sodium: 486.2 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 23.8 g

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