Two-Fruit Frosty

Name: Two-Fruit Frosty Recipe
Yield: 4
Ingredients: 1 1/2 c fresh or frozen blueberries; 1 c frozen sliced peaches thawed; 1 c skim milk; 1 c vanilla yogurt; 1/4-1/3 c honey; 1/2 t cinnamon

Number of Servings: 4

Ingredients

1 1/2 c fresh or frozen blueberries1 c frozen sliced peaches, thawed1 c skim milk1 c vanilla yogurt1/4-1/3 c honey1/2 t cinnamon

Directions

Combine blueberries, peaches and milk in blender; cover & process on high speed. Add yogurt, honey and cinnamon; blend well. Pour & serve immediately.

Serving Size: makes 4-1c servings

Number of Servings: 4

Recipe submitted by SparkPeople user ANDEEFISH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 185.4
Total Fat: 1.3 g
Cholesterol: 5.0 mg
Sodium: 61.5 mg
Total Carbs: 41.1 g
Dietary Fiber: 2.6 g
Protein: 5.0 g

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