Spinach,egg,cheese,pepperoni muffins

  • Number of Servings: 12
Ingredients
6 eggs1 cup defrosted frozen spinach1/2 cup chopped onion1/2 cup shredded cheese1/4 cup hormel mini turkey pepperoni
Directions
place all in gredients in the blender and blend until will mixed toggetter then pour into silicone muffin cups and bake at 400 for 20 min or until done

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user CRAFTY1960.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 63.5
  • Total Fat: 4.1 g
  • Cholesterol: 100.5 mg
  • Sodium: 123.5 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.0 g

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