Large chef salad

Name: Large chef salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 3 cups iceberg salad mix; 3 oz. baby carrots chopped or shredded; 1/4 cup shredded cheddar cheese; 1/4 yellow bell pepper sliced; 4 slices purple onion; 2 hard boiled egg chopped or sliced; oil and vinegar dressing 2 tbsp.

Minutes to Prepare: 15

Number of Servings: 1

Ingredients

3 cups iceberg salad mix3 oz. baby carrots chopped or shredded1/4 cup shredded cheddar cheese1/4 yellow bell pepper, sliced4 slices purple onion2 hard boiled egg, chopped or slicedoil and vinegar dressing, 2 tbsp.

Directions

Serving Size: makes one large salad

Number of Servings: 1

Recipe submitted by SparkPeople user MQBEAHAN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 480.9
Total Fat: 33.9 g
Cholesterol: 401.9 mg
Sodium: 383.5 mg
Total Carbs: 22.3 g
Dietary Fiber: 5.4 g
Protein: 23.3 g

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