Top Sirloin in red wine
- Number of Servings: 38
Ingredients
Directions
Serving Size: Serving size is 1 ounce
Number of Servings: 38
Recipe submitted by SparkPeople user MANDABOOTT.
Top sirloinRed wineMushroomsCarrotsOnions
Serving Size: Serving size is 1 ounce
Number of Servings: 38
Recipe submitted by SparkPeople user MANDABOOTT.
Nutritional Info Amount Per Serving
- Calories: 67.2
- Total Fat: 2.3 g
- Cholesterol: 25.2 mg
- Sodium: 21.5 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.2 g
- Protein: 8.8 g
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