Top Sirloin in red wine

  • Number of Servings: 38
Ingredients
Top sirloinRed wineMushroomsCarrotsOnions
Directions


Serving Size: Serving size is 1 ounce

Number of Servings: 38

Recipe submitted by SparkPeople user MANDABOOTT.

Servings Per Recipe: 38
Nutritional Info Amount Per Serving
  • Calories: 67.2
  • Total Fat: 2.3 g
  • Cholesterol: 25.2 mg
  • Sodium: 21.5 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.8 g

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