sour cream cucumber salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Ingredients: Cucumber (with peel), 1 cucumber (8-1/4") (remove)Sour Cream, reduced fat, .25 cup (remove)white vinegar, 1 tbsp (remove)Tabasco Sauce, 1 tsp (remove)Salt, .25 tsp (remove)Pepper, black, .50 tsp (remove) 1/2 med onion sliced
slice cucumber
mix it with the rest of the ingredients
cover and refridgerate for atleast 1 hour.
Number of Servings: 4
Recipe submitted by SparkPeople user GUTBOMB.
mix it with the rest of the ingredients
cover and refridgerate for atleast 1 hour.
Number of Servings: 4
Recipe submitted by SparkPeople user GUTBOMB.
Nutritional Info Amount Per Serving
- Calories: 36.2
- Total Fat: 2.0 g
- Cholesterol: 5.9 mg
- Sodium: 161.0 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.9 g
- Protein: 1.2 g
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