Spicy Thai Peanut Sauce

Name: Spicy Thai Peanut Sauce Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 16
Ingredients: 1/3 cup diced onion; 2 cloves garlic chopped; 1 Tbs red chilli pepper flakes or cayenne pepper (add more if you want more spice); 1 Tbs olive oil; 1/3 cup water; 2 Tbs peanut butter; 2 Tbs hoisin sauce; 1 Tbs ketchup; 2 tsp sugar

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 16

Ingredients

1/3 cup diced onion2 cloves garlic, chopped1 Tbs red chilli pepper flakes or cayenne pepper (add more if you want more spice)1 Tbs olive oil1/3 cup water2 Tbs peanut butter2 Tbs hoisin sauce1 Tbs ketchup2 tsp sugar

Directions

Heat oil over medium heat in a small sauce pan. Add diced onions and cook for 2-3 minutes, stirring frequently. Add garlic and chilli flakes, cook for 2 more minutes. Add all remaining ingredients and cook over medium heat, stirring until everything melts and is thoroughly mixed together. Let cool before serving.

Serving Size:�makes approximately 1 cup sauce, or 16 1Tbs servings

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 29.8
Total Fat: 2.0 g
Cholesterol: 0.1 mg
Sodium: 52.0 mg
Total Carbs: 2.6 g
Dietary Fiber: 0.3 g
Protein: 0.7 g

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