Savory Cream Cheese Dip

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
8oz fat free cream cheese 8oz low fat cream cheese1 cup crushed pineapple, drained1 bunch scallions, finely chopped1 cup walnuts, chopped
Directions
Allow cream cheese to soften to room temp aprox. 15 minutes while chopping other ingredients. With hand mixer blend first 4 ingredients. You may either roll into a ball, or long cylinder shaped log and roll in walnuts, or I just usually place in a shallow serving dish and cover with walnuts. This is great on a low fat cracker or toasted pita bread. Always a hit at family get togethers.

Number of Servings: 16

Recipe submitted by SparkPeople user CHEERMOMLENA1.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 89.2
  • Total Fat: 6.2 g
  • Cholesterol: 6.7 mg
  • Sodium: 108.0 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.6 g

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