Chocolate Mousse

Name: Chocolate Mousse Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8
Ingredients: Whipped Cream pressurized 2 cup; 1 large egg (per the egg board) 4 serving; Granulated Sugar 9 tsp; Vanilla Extract 1 tsp; Semisweet chocolate 7 oz

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 8

Ingredients

Whipped Cream, pressurized, 2 cup 1 large egg (per the egg board), 4 servingGranulated Sugar, 9 tsp Vanilla Extract, 1 tsp Semisweet chocolate, 7 oz

Directions

Serving Size: "makes 6-8 servings"

Number of Servings: 8

Recipe submitted by SparkPeople user NAVELGAS_AU.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 213.2
Total Fat: 13.3 g
Cholesterol: 117.4 mg
Sodium: 22.3 mg
Total Carbs: 22.5 g
Dietary Fiber: 1.5 g
Protein: 4.7 g

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