Flour Tortillas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 cups flour1/4 cup veg. shortening1 tsp baking powder1 tsp salt3/4 cup hot water
mix dry ingredients together and make well in center
add shortening and hot water
mix together to form dough
cut into 12 pieces and form into balls
let rest at least 20 mins
roll into tortillas and cook in dry cast iron pan until starts to brown on both sides
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user MKADA75.
add shortening and hot water
mix together to form dough
cut into 12 pieces and form into balls
let rest at least 20 mins
roll into tortillas and cook in dry cast iron pan until starts to brown on both sides
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user MKADA75.
Nutritional Info Amount Per Serving
- Calories: 112.7
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 235.1 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 0.6 g
- Protein: 2.2 g
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