Mini Chocolate Cheese Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 21
Ingredients
Directions
12oz fat free cream cheese2tbsp sugar2tbsp cocoa powderhalf a tub, 25tbsp lite whipped cream1tsp vanilla
Combine all ingrediants using a hand mixer or wisk. Place in muffin tins and place a tablespooon and a half in each. Place in freezer until completely frozen.
Serving Size: 21
Number of Servings: 21
Recipe submitted by SparkPeople user SBRAITH.
Serving Size: 21
Number of Servings: 21
Recipe submitted by SparkPeople user SBRAITH.
Nutritional Info Amount Per Serving
- Calories: 36.8
- Total Fat: 1.2 g
- Cholesterol: 1.3 mg
- Sodium: 88.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.2 g
- Protein: 2.4 g
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