Ma's whole big pot o' chile

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
1 lb extra lean ground beef1 lb lean chicken or turkey sausage2 anaheim chile peppers chopped (also called banana peppers - use hotter peppers if desired)1 whole onion chopped1 whole bell pepper (1 cup mixed color pepper strips)2 cloves crushed garlic2 tbsp chile powder or taco seasoning1 tbsp red chile4 14oz cans tomatoes6 14 oz cans beans - mixed varieties
Directions
Brown ground beef and sausage in a large stock pot. Add onions peppers and spices. When meat is fully cooked add the rest of the ingredients. Simmer for at least 1 hour - enjoy!

Makes about 30 servings enough to share or freeze.

Number of Servings: 30

Recipe submitted by SparkPeople user MUSICDEBI1.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 181.0
  • Total Fat: 6.7 g
  • Cholesterol: 25.4 mg
  • Sodium: 333.9 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 6.6 g
  • Protein: 11.9 g

Member Reviews
  • CHELSITA98
    We loved it. We couldn't find any ground turkey sausage, so we bought turkey sausage links and it was wonderful. We ate it with a serving of kashi stoneground crackers. It was sooo easy to make: a little mixing and then just stir every once in a while. Yummy! - 11/17/08
  • STEELERS12
    This chile is delicious. I made a big old pot yesterday, and everyone loved it. I added a teaspoon of cumin, just because I love the flavor, otherwise I made it exactly according to the recipe. Just enough heat, but not too much!! My husband took his Beano and ate 2 bowls. - 6/22/08