Simple Balsamic Vinaigrette

Name: Simple Balsamic Vinaigrette Recipe
Prep time: 10 min
Total time: 10 min
Yield: 16
Ingredients: 1/4 cup balsamic vinegar; 2 teaspoons dark brown sugar; 1 tablespoon chopped garlic; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 3/4 cup olive oil

(2)

Minutes to Prepare: 10

Number of Servings: 16

Ingredients

1/4 cup balsamic vinegar2 teaspoons dark brown sugar1 tablespoon chopped garlic1/2 teaspoon salt1/2 teaspoon freshly ground black pepper3/4 cup olive oil

Directions

Beat the vinegar in a bowl with the sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. (Or place all the ingredients in a screw-top jar and shake to combine.) Taste and adjust the seasonings.

Serving Size: makes about one cup

Number of Servings: 16

Recipe submitted by SparkPeople user LOSINGITBECKY.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 94.2
Total Fat: 10.1 g
Cholesterol: 0.0 mg
Sodium: 74.0 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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Member Reviews

SLAPTHEFATCAT
Delicious. I did add onion for flavor and mustard as an emulsifier.
Note: A little dressing goes a long way. I thought "wow, only 1/16th of this is one serving" and added about twice that, which I still thought was too little. Ends up the serving size IS right. - 6/10/15
JHKMOM
- 6/25/16