Spinach Feta Steak Pinwheels
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 packages of 1/2 pound beef round steak1/2 Cup Reduced Fat Feta Cheese4 cups of fresh Baby SpinachGreek Seasoning (I used Cavender's salt free)
Lay each strip of round steak out flat.
Sprinkle each with about 1 tsp of Greek Seasoning.
Cover each with about 2 cups of fresh spinach.
Sprinkle 1/4 Cup of feta on each.
Beginning at one end, roll tightly making sure to keep spinach and feta tucked in. Secure roll with toothpicks.
You can sprinkle additional seasoning on rolls before baking.
Bake in a 350 degree oven for 25-30 minutes.
Let sit for just a few minutes before taking toothpicks out and serving.
(Makes 2 servings)
Number of Servings: 2
Recipe submitted by SparkPeople user MYLINDA142.
Sprinkle each with about 1 tsp of Greek Seasoning.
Cover each with about 2 cups of fresh spinach.
Sprinkle 1/4 Cup of feta on each.
Beginning at one end, roll tightly making sure to keep spinach and feta tucked in. Secure roll with toothpicks.
You can sprinkle additional seasoning on rolls before baking.
Bake in a 350 degree oven for 25-30 minutes.
Let sit for just a few minutes before taking toothpicks out and serving.
(Makes 2 servings)
Number of Servings: 2
Recipe submitted by SparkPeople user MYLINDA142.
Nutritional Info Amount Per Serving
- Calories: 369.4
- Total Fat: 12.3 g
- Cholesterol: 139.3 mg
- Sodium: 540.4 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 2.0 g
- Protein: 58.7 g
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