Breakfast popcicles

  • Number of Servings: 10
Ingredients
yogurtbananasblueberriesraspberriesorange
Directions
blend all together
put in popsicle mold
freeze

Serving Size: 10x 1/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SMILEY_PRINCESS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 43.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.7 mg
  • Sodium: 8.5 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.7 g

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