Breakfast popcicles
- Number of Servings: 10
Ingredients
Directions
yogurtbananasblueberriesraspberriesorange
blend all together
put in popsicle mold
freeze
Serving Size: 10x 1/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SMILEY_PRINCESS.
put in popsicle mold
freeze
Serving Size: 10x 1/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SMILEY_PRINCESS.
Nutritional Info Amount Per Serving
- Calories: 43.9
- Total Fat: 0.5 g
- Cholesterol: 0.7 mg
- Sodium: 8.5 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.5 g
- Protein: 1.7 g
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