ice cream treat
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
3/4 cup whipping cream2 egg white3 tabl sugar
whip cream and sugar until soft peaks form.
In another bown whip eggs until soft peaks form
Fold egg whites in whipped cream add a few drops of vanila.
Put into four custard cups and freeze for two hours.
Add fruit and sprinkle with sugar.
Number of Servings: 4
Recipe submitted by SparkPeople user CAROL030.
In another bown whip eggs until soft peaks form
Fold egg whites in whipped cream add a few drops of vanila.
Put into four custard cups and freeze for two hours.
Add fruit and sprinkle with sugar.
Number of Servings: 4
Recipe submitted by SparkPeople user CAROL030.
Nutritional Info Amount Per Serving
- Calories: 98.0
- Total Fat: 8.3 g
- Cholesterol: 30.7 mg
- Sodium: 8.5 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 2.0 g