Peanut Butter Cookie Dough Cookies
- Number of Servings: 6
Ingredients
1/4 cup peanut butter 1/4 cup plus 3 tbsp raisins salt to taste (I used a little over 1/4 tsp, but I like salty pb cookies!) 2 tbsp roasted, unsalted peanuts (If you can only find salted, reduce or omit added salt) 1/8 tsp pure vanilla extract
Throw everything into your food processor (I used an Osterizer) and combine until very smooth. Roll into balls, cookies, bars, or simply eat shovel the dough into your mouth, straight from the machine.
Dough can be stored on the counter, in the fridge, or in the freezer. Or in your belly.
Serving Size: makes 6 cookies
Number of Servings: 6
Recipe submitted by SparkPeople user AMAZINGANN.
Dough can be stored on the counter, in the fridge, or in the freezer. Or in your belly.
Serving Size: makes 6 cookies
Number of Servings: 6
Recipe submitted by SparkPeople user AMAZINGANN.
Nutritional Info Amount Per Serving
- Calories: 92.1
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 51.0 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 1.4 g
- Protein: 3.8 g
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