Creamy chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1pk jennie-0 turkey terderloins1 can diced tomatoes1/3 cup diced red peppers1.5 teaspoon philedelphia italian cooking cream (or I'm sure you could just use more marscapone.)6 tsp marscapone6tbsp balsamic
Brown turkey and add balsamic (more or less, to taste)
when turkey is almost done, add bell peppers n tomatoes
cook until everything is cooked through, and add marscapone and cream cheese.
Mix thoroughly and serve.
Serving Size: makes 8 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GOSPELFAN.
when turkey is almost done, add bell peppers n tomatoes
cook until everything is cooked through, and add marscapone and cream cheese.
Mix thoroughly and serve.
Serving Size: makes 8 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GOSPELFAN.
Nutritional Info Amount Per Serving
- Calories: 120.6
- Total Fat: 1.7 g
- Cholesterol: 33.8 mg
- Sodium: 779.6 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.9 g
- Protein: 13.4 g
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