Homemade Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
8 cups stewed tomatoes2 cans chili with beans1 lb lean ground turkey, browned1 cup raw onion12 tsp taco seasioning mix3 cloves crushed garlic
Brown the turkey and drain. Throw it all in a crock pot and simmer until onions are soft. The longer you cook it the better it will taste and the left overs are the best!
Serving Size: makes at least 10, 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SANDYLMGG.
Serving Size: makes at least 10, 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SANDYLMGG.
Nutritional Info Amount Per Serving
- Calories: 252.1
- Total Fat: 9.2 g
- Cholesterol: 49.4 mg
- Sodium: 1,216.0 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 6.9 g
- Protein: 17.1 g
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