chicken Korma with cocunut milk
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
6 skinless boneless chicken thighs cut into cubes1 turkey thigh cubed1/2 cup coconut milk1/4 cup of pc indian korma cooking sauceone clove garlicand crushed chillies to taste
spray a sause pan with cooking spray
brown turkey then add chicken
blend garlic, korma and coconut milk
add to chicken/turkey
stiring frequently for first five minutes
then cover and let simmer for 20
Serving Size: makes 3 130gram servings
Number of Servings: 4
Recipe submitted by SparkPeople user ALISANDEM.
brown turkey then add chicken
blend garlic, korma and coconut milk
add to chicken/turkey
stiring frequently for first five minutes
then cover and let simmer for 20
Serving Size: makes 3 130gram servings
Number of Servings: 4
Recipe submitted by SparkPeople user ALISANDEM.
Nutritional Info Amount Per Serving
- Calories: 263.3
- Total Fat: 12.8 g
- Cholesterol: 114.3 mg
- Sodium: 198.7 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.4 g
- Protein: 32.9 g
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