BBQ Pineapple Chicken & Veggies

Name: BBQ Pineapple Chicken & Veggies Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 9
Ingredients: Approx 2 pounds chicken breast; 1 large zucchini; 1 20 ounce can crushed pineapple in its own juice; 2 cups BBQ sauce (I use sweet baby rays); 1 large red bell pepper; 2 large apples

Minutes to Prepare: 15
Minutes to Cook: 360

Number of Servings: 9

Ingredients

Approx 2 pounds chicken breast1 large zucchini1 20 ounce can crushed pineapple in its own juice2 cups BBQ sauce (I use sweet baby rays)1 large red bell pepper2 large apples

Directions

place chicken in bottom of crock pot and cook on low for 2 hours with 1 cup bbq sauce. Flip chicken. Chop all vegetables and fruit and place over chicken. Cover with can of crushed pineapple and remaining cup of bbq sauce. Cook on low for an additional 4-6 hours. You want the vegetables to be cooked but not mushy!

Serving Size: makes 8 servings with about 4 ounces of chicken

Number of Servings: 9

Recipe submitted by SparkPeople user AMITCHEL07.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 328.1
Total Fat: 3.3 g
Cholesterol: 72.2 mg
Sodium: 580.5 mg
Total Carbs: 46.3 g
Dietary Fiber: 2.2 g
Protein: 27.1 g

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