Spinach Salad, work lunch
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 1-2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user ARAUCH010.
spinach, carrots, mushrooms, celery, cucumbers
Serving Size: makes 1-2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user ARAUCH010.
Nutritional Info Amount Per Serving
- Calories: 38.9
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 85.4 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 3.0 g
- Protein: 2.7 g
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