Egg & Oatmeal scramble

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 large Egg white1/2 large Egg YolkAlmond Breeze Almond Milk, Unsweetened Original, 2 oz Oatmeal (plain), 0.5 cup drySalt, 1 dashPepper, black, 1 dash
Directions
Spray a non-stick pan with cooking spray.
Mix ingredients together & scramble in a non-stick pan just like you would scramble eggs. Cook till eggs are done, being careful not to overcook & dry them out too much.

Serving Size: serves 1

Number of Servings: 1

Recipe submitted by SparkPeople user 57JEWELS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 255.8
  • Total Fat: 6.4 g
  • Cholesterol: 92.0 mg
  • Sodium: 424.1 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 21.0 g

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