Banana and Coconut Chia Pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 Cups Soy or milk of your choice4 Tablespoons Chia seeds1 medium banana.5 cup coconut shredded 1 teasppon vanilla extract1 tablespoon agave syrup Pinch cinnamon
Directions
Heat milk and chia seeds over medium heat, let it simmer then add remaining ingredients and continue to simmer for a total of 10 minutes.
Chill for at least an hour.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KADEN11109.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 235.2
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 167.9 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 10.7 g
  • Protein: 7.4 g

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