crock pot chicken and green beans
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Green Beans (snap), 7 cup (remove)Chicken Breast (cooked), no skin, 2 unit (yield from 1 lb ready-to-cook (remove)Onions, raw, 1 cup, chopped (remove)*Soy Sauce, .25 cup (remove)
Directions
Wash chicken breasts. Chop onion. Put all ingredients in crock pot. Fill pot with water. Turn to low for 6-8 hours cooking, high for faster cooking.

Serving Size: 1 1/2 cup

Number of Servings: 1

Recipe submitted by SparkPeople user SAINTBETH.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 505.3
  • Total Fat: 5.0 g
  • Cholesterol: 88.0 mg
  • Sodium: 3,720.6 mg
  • Total Carbs: 73.6 g
  • Dietary Fiber: 29.6 g
  • Protein: 52.1 g

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