Paula's German Potato Soup

Name: Paula''s German Potato Soup Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Ingredients: 2 cup sliced potatoes (6 med); 1 garlic; 1 onion finely chopped and sauteed till soft; 3 cup water; 3 cup milk (I use 2%); 3 Tbsp butter and cornstarch; salt & pepper to taste

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 8

Ingredients

2 cup sliced potatoes (6 med)1 garlic1 onion, finely chopped and sauteed till soft3 cup water3 cup milk (I use 2%)3 Tbsp butter and cornstarchsalt & pepper to taste

Directions

Boil potatoes and garlic in the water until tender. Put potatoes and garlic through a ricer and add back to the water. Add the onions to the potato water mixture. In a sauce pan melt butter and stir in cornstarch. Add milk and stir till thick. Add to potato mixture. Simmer over low heat until reheated and ready to serve.

Do not boil.

Serving Size: makes 8 1 1/4 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAULAAYN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving