Martha's Virgin (I think) Chicken Salad
- Number of Servings: 4
Ingredients
Swanson canned premium chicken-1 large can (12.5 oz) drained.5 green olives, sliced2 stalks celery diced fine1/4 C red onion, diced fine1/4 C fresh Cilantro, chopped, not too fine2 T salsa as needed to moisten
Mix it all together, let sit to allow flavors to blend
Serving Size: about 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user WEEDLADY.
Serving Size: about 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user WEEDLADY.
Nutritional Info Amount Per Serving
- Calories: 109.5
- Total Fat: 2.3 g
- Cholesterol: 39.1 mg
- Sodium: 541.7 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.6 g
- Protein: 19.1 g
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