Beer Chili (slow cooker method)

Name: Beer Chili (slow cooker method) Recipe
Prep time: 10 min
Cook time: 300 min
Total time: 310 min
Yield: 6
Ingredients: 1 pound extra lean ground beef; 1 large can diced tomatoes; 1 can dark red kidney beans; 12 oz light beer; chili powder (to taste); hot pepper sauce (to taste)

Minutes to Prepare: 10
Minutes to Cook: 300

Number of Servings: 6

Ingredients

1 pound extra lean ground beef1 large can diced tomatoes1 can dark red kidney beans12 oz light beerchili powder (to taste)hot pepper sauce (to taste)

Directions

Brown the meat and drain. Combine all ingredients in slow cooker. Cook on low 5-7 hours.

Serving Size: serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user SKINNYMOMMA81.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 310.2
Total Fat: 13.9 g
Cholesterol: 52.1 mg
Sodium: 609.6 mg
Total Carbs: 23.0 g
Dietary Fiber: 6.0 g
Protein: 20.0 g

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