Crockpot Italian Beef
- Number of Servings: 8
Ingredients
Directions
3 lbs beef rump roast1 (16oz) jar pepperoncinis including the juice1 packet Good Seasons Zesty Italian dressing mix1 (14oz) can 99% Fat-Free beef broth1 tbsp Italian herb seasoning1 tsp garlic powder
Place all ingredients in crockpot and cook on low for 7 hours, shred beef and put back into crockpot for another hour.
Serving Size: Makes 8 - 6oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user BIGREDANGEL.
Serving Size: Makes 8 - 6oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user BIGREDANGEL.
Nutritional Info Amount Per Serving
- Calories: 311.9
- Total Fat: 16.8 g
- Cholesterol: 82.8 mg
- Sodium: 1,223.7 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.0 g
- Protein: 32.1 g
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