Crockpot Italian Beef

(3)
  • Number of Servings: 8
Ingredients
3 lbs beef rump roast1 (16oz) jar pepperoncinis including the juice1 packet Good Seasons Zesty Italian dressing mix1 (14oz) can 99% Fat-Free beef broth1 tbsp Italian herb seasoning1 tsp garlic powder
Directions
Place all ingredients in crockpot and cook on low for 7 hours, shred beef and put back into crockpot for another hour.

Serving Size: Makes 8 - 6oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user BIGREDANGEL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 311.9
  • Total Fat: 16.8 g
  • Cholesterol: 82.8 mg
  • Sodium: 1,223.7 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 32.1 g

Member Reviews
  • NEPTUNE1939
    TASTY - 4/11/21
  • MUGABI123
    Easy low carb recipe with awesome taste! - 2/28/21
  • ZRIE014
    tasty - 5/7/19
  • JUNETTA2002
    Going to put this in the line up - 5/3/19
  • HEDSTS58
    I made this last night, It was easy prep and it turned out to be very flavorful. Even my picky husband liked it - 3/30/19