Goulash with Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 lb gound beef1 c chopped onions1 c chopped bell pepper2 cloves chopped garlic2 cans stewed tomatos1 large can red kidney beans1 can tomato sauce1 or 2 c water as needed1/2 box (3 cups) cooked barilla wheat elbow macaronisaltpepper
Directions
Brown beef; drain; add onions, peppers and garlic; cook until done; Add tomatos, tomato sauce, cooked macaroni, kidney beans, salt and pepper to taste. Add water to preferred consistency. Simmer for 30 min.

Number of Servings: 12

Recipe submitted by SparkPeople user TIADALMA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 472.9
  • Total Fat: 10.6 g
  • Cholesterol: 31.9 mg
  • Sodium: 556.3 mg
  • Total Carbs: 75.1 g
  • Dietary Fiber: 8.3 g
  • Protein: 21.6 g

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