crockpot hawaiian chicken

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 pkg ground chicken1 small onion sliced3 slices fresh pineapple4 tbsp soy sauce1/4 cup brown sugar
Directions
break up chicken in crock pot, put all other ingredients on top of chicken.
Cook on low for ~ 6 hrs
stir occasionally

Serving Size: makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user AGPLCANDLELADY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 84.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.7 mg
  • Sodium: 1,062.1 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.3 g

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