Tacos
- Number of Servings: 6
Ingredients
Directions
1 lb lean ground beefsour creamsalsaflour tortillas
brown meat add the seasoning then serve with tortilla's and fixings.
Number of Servings: 6
Recipe submitted by SparkPeople user MORONI400.
Number of Servings: 6
Recipe submitted by SparkPeople user MORONI400.
Nutritional Info Amount Per Serving
- Calories: 394.1
- Total Fat: 26.0 g
- Cholesterol: 73.6 mg
- Sodium: 412.4 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 1.4 g
- Protein: 17.6 g
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