Imitation Crab Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 Pack imitation crab meat (9 oz)1 cup low fat cheddar cheese1/2 cup low fat mayo1/2 cup low fat or fat free cream cheese1/2 cup low fat sour cream1/2 cup parmesan cheese1/2 teaspoon Worcestershire sauce1/2 teaspoon garlic2 teaspoons lemon juice
mix all ingredients together
spread in 9 in round or square baking pan (Pampered Chef stonewear works great)
cover and bake at 350 for 20 minutes
remove cover and bake an additional 10 minutes
Serving Size: 10-12 servings
Number of Servings: 10
Recipe submitted by SparkPeople user DEBBYGLOTFELTY.
spread in 9 in round or square baking pan (Pampered Chef stonewear works great)
cover and bake at 350 for 20 minutes
remove cover and bake an additional 10 minutes
Serving Size: 10-12 servings
Number of Servings: 10
Recipe submitted by SparkPeople user DEBBYGLOTFELTY.
Nutritional Info Amount Per Serving
- Calories: 131.9
- Total Fat: 8.1 g
- Cholesterol: 23.9 mg
- Sodium: 421.5 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.0 g
- Protein: 8.7 g
Member Reviews