Ken Stewart Almost French Dressing
- Number of Servings: 20
Ingredients
Directions
Mayonnaise, regular (mayo), 1 cup Cider Vinegar, 1.6 tbsp *Grey Poupon Dijon Mustard, 1 tsp Granulated Sugar, 1.3 cup Onions, raw, .25 cup, chopped
Finely grate onion and compress into 1/4 c measuring cup. Add and mix all ingredients together. Best after overnight in refrig.
Serving Size: Makes 20 x 1 TBL servings
Number of Servings: 20
Recipe submitted by SparkPeople user GOBLETSS.
Serving Size: Makes 20 x 1 TBL servings
Number of Servings: 20
Recipe submitted by SparkPeople user GOBLETSS.
Nutritional Info Amount Per Serving
- Calories: 122.6
- Total Fat: 8.0 g
- Cholesterol: 3.0 mg
- Sodium: 62.0 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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