Chocolate Peanut Butter Whipped Cream Frosting

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
3 oz neufchatel cheese2 TBSP creamy peanut butter1/8 cup cocoa powder1/3 cup splenda2 cups cool whip
Directions
Beat all ingredients together until smooth.

Serving Size: Makes 12 servings (2 TBSP each)

Number of Servings: 12

Recipe submitted by SparkPeople user JPGSMOM.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 68.7
  • Total Fat: 5.0 g
  • Cholesterol: 5.4 mg
  • Sodium: 39.3 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.5 g

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