Orange custard pie
- Number of Servings: 8
Ingredients
Directions
2 cups orange juice 1 package instant vanilla pudding 6 eggs 1/2cup sugar deep dish pie shell
Mix orange juice, pudding,sugar, eggs. Pour into pie shell. Bake 45 minutes at 400 degrees.
Number of Servings: 8
Recipe submitted by SparkPeople user KENSLADYBUG.
Number of Servings: 8
Recipe submitted by SparkPeople user KENSLADYBUG.
Nutritional Info Amount Per Serving
- Calories: 273.4
- Total Fat: 9.9 g
- Cholesterol: 186.6 mg
- Sodium: 341.3 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 0.2 g
- Protein: 7.9 g
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