Sauteed asparagus

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
One pound asparagus cleaned and ends trimmed2 tbsp olive oil1 clove garlic minced or to taste1/2 tsp Durkee citrus grill seasoning or to taste
Directions
Heat non stick skillet over medium heat. Add olive oil and saute garlic until flavorful but not browned. Add asparagus and saute until slightly wilted but still firm. Sprinkle with citrus grill seasoning. Serve warm.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user TLANE85.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 144.3
  • Total Fat: 14.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.2 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.3 g

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