Isaacs carne con papa

Name: Isaacs carne con papa Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12
Ingredients: Beef round steak 2 lbs.; Red potatoes 8 small; Celery 5 stalked; Carrots 4 long; Tomato paste 1 can; Beef broth 2 cups; Cilantro 1 bunch fresh; Onion 1large; Mushrooms 1 small container fresh; Garlic 5 cloves; Green olives 1can; Water

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 12

Ingredients

Beef round steak 2 lbs.Red potatoes 8 smallCelery 5 stalkedCarrots 4 longTomato paste 1 canBeef broth 2 cupsCilantro 1 bunch freshOnion 1largeMushrooms 1 small container freshGarlic 5 clovesGreen olives 1canWater

Directions

Chop all vegetables and beef into bite sized chunks and put in pressure pot. Chop cilantro and garlic add to pot. Add beef broth, tomato paste, olives, and 1-2 liters water enough to just cover ingredients. Bring to slow boil then put lid on pot and close cook under pressure for 20 minutes.

Serving Size: 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user ASGPIANO.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 299.0
Total Fat: 10.8 g
Cholesterol: 43.1 mg
Sodium: 742.9 mg
Total Carbs: 29.3 g
Dietary Fiber: 4.6 g
Protein: 21.4 g

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