Venison casserole

Name: Venison casserole Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 9
Ingredients: venison sausage; spinach; 5 eggs; mushrooms

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 9

Ingredients

venison sausagespinach5 eggsmushrooms

Directions

sautee all ingredients

Serving Size: make 9 3x3 pieces

Number of Servings: 9

Recipe submitted by SparkPeople user ALEXFONV.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 2,041.3
Total Fat: 90.2 g
Cholesterol: 1,140.0 mg
Sodium: 925.2 mg
Total Carbs: 3.7 g
Dietary Fiber: 1.9 g
Protein: 286.4 g

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