Coconut Chocolate Chip Cookies from primalpalate.com
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 22
Ingredients
1 C. Coconut Flour1/2 C. Coconut Oil1/2 C. Honey4 eggs3/4 C. Semi-sweet Chocolate Chips1/2 C. Shredded Sweetened Coconut1/2 t. Vanilla1/8 t. Sea Salt
Directions
Preheat Oven to 375. Grease baking sheet really well or use parchment paper. Drop by rounded teaspoon full and flatten cookies slightly (they do not spread when baking). Bake 15 minutes or until the tops begin to brown.

Serving Size: Make 22-24 cookies.

Number of Servings: 22

Recipe submitted by SparkPeople user BLUEIII.
Servings Per Recipe: 22
Nutritional Info Amount Per Serving
  • Calories: 145.8
  • Total Fat: 9.4 g
  • Cholesterol: 33.9 mg
  • Sodium: 24.5 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.2 g

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