No Corn, Turkey Chili
- Number of Servings: 10
Ingredients
Directions
Serving Size: 10 1 c servings
Number of Servings: 10
Recipe submitted by SparkPeople user MLADIANN.
Ground turkey, canned tomato, tomato paste, water, beef base, salt, chili powder, onion, pepper, red pepper flakes
Serving Size: 10 1 c servings
Number of Servings: 10
Recipe submitted by SparkPeople user MLADIANN.
Nutritional Info Amount Per Serving
- Calories: 177.4
- Total Fat: 7.7 g
- Cholesterol: 57.8 mg
- Sodium: 452.1 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 2.4 g
- Protein: 17.8 g
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