Cranberry Red Wine Vinaigrette

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4 tsp Light Cranberry Juice1 tsp Red Wine Vinegar1 tsp canola oil1/4 tsp salt1/4 tsp pepper1/2 tsp sugar
Directions
No cooking - just whisk all ingredients together in a bowl and pour over salad.

Serving Size: Makes enough dressing for salad with 2 cups greens and other vegetables

Number of Servings: 1

Recipe submitted by SparkPeople user CHAYAINFL1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 52.3
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 596.5 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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