White bean blondies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 can white beans3 eggs1/3 cup melted light butter2 tbsp honey1/2 cup stevia1/2 cup light brown sugar1/2 cup semi-sweet chocolate chips1/2 pecans or walnuts1 pkg sugar free fat free instant french vanilla pudding mix1 container plain greek yogurt
1. Mix pudding and yogurt in seperate bowl, will be thick, set aside. Pre-heat oven to 350
2. Combine eggs, butter, honey, stevia, brown sugar, and beans together.
3. Add in pudding
4. Beat until smooth
5. Add in chocolate chips & nuts
6. Grease pan
7. Add batter in pan and cook 40-50 mins
Serving Size: 24 squares
Number of Servings: 24
Recipe submitted by SparkPeople user VDINISH.
2. Combine eggs, butter, honey, stevia, brown sugar, and beans together.
3. Add in pudding
4. Beat until smooth
5. Add in chocolate chips & nuts
6. Grease pan
7. Add batter in pan and cook 40-50 mins
Serving Size: 24 squares
Number of Servings: 24
Recipe submitted by SparkPeople user VDINISH.
Nutritional Info Amount Per Serving
- Calories: 81.9
- Total Fat: 2.2 g
- Cholesterol: 31.0 mg
- Sodium: 169.9 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.0 g
- Protein: 3.5 g
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